In a coastal town like Monterey, seafood isn’t just part of the dining experience—it’s part of the culture. At Montrio, serving seafood means more than offering delicious dishes from the sea. It’s about making conscious choices that protect marine life and promote a thriving ocean for generations to come. That’s why we proudly align with the Monterey Bay Aquarium’s Seafood Watch program, a trusted guide in sustainable seafood sourcing. As we dive into April, we’re highlighting a few of the … [Read more...]